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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1990 1
1995 1
1999 1
2000 2
2001 1
2002 2
2003 3
2004 2
2005 1
2008 6
2009 1
2010 5
2011 4
2012 4
2013 2
2014 7
2015 4
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2017 5
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2019 7
2020 3
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2022 14
2023 8
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94 results

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Page 1
Health Effects of Red Wine Consumption: A Narrative Review of an Issue That Still Deserves Debate.
Lombardo M, Feraco A, Camajani E, Caprio M, Armani A. Lombardo M, et al. Nutrients. 2023 Apr 16;15(8):1921. doi: 10.3390/nu15081921. Nutrients. 2023. PMID: 37111141 Free PMC article. Review.
A strong controversy persists regarding the effect of red wine (RW) consumption and health. Guidelines for the prevention of cardiovascular diseases (CVD) and cancers discourage alcohol consumption in any form, but several studies have demonstrated that low RW intak …
A strong controversy persists regarding the effect of red wine (RW) consumption and health. Guidelines for the prevention of c …
Potential Health Benefits of Olive Oil and Plant Polyphenols.
Gorzynik-Debicka M, Przychodzen P, Cappello F, Kuban-Jankowska A, Marino Gammazza A, Knap N, Wozniak M, Gorska-Ponikowska M. Gorzynik-Debicka M, et al. Int J Mol Sci. 2018 Feb 28;19(3):686. doi: 10.3390/ijms19030686. Int J Mol Sci. 2018. PMID: 29495598 Free PMC article. Review.
Their sources are mostly fruits, vegetables, nuts and seeds, roots, bark, leaves of different plants, herbs, whole grain products, processed foods (dark chocolate), as well as tea, coffee, and red wine. Polyphenols are believed to reduce morbidity and/or slow down t …
Their sources are mostly fruits, vegetables, nuts and seeds, roots, bark, leaves of different plants, herbs, whole grain products, processed …
Polyphenols from red wine modulate immune responsiveness: biological and clinical significance.
Magrone T, Candore G, Caruso C, Jirillo E, Covelli V. Magrone T, et al. Curr Pharm Des. 2008;14(26):2733-48. doi: 10.2174/138161208786264098. Curr Pharm Des. 2008. PMID: 18991692 Review.
Many studies have been conducted on the effects of red wine polyphenols on certain diseases, primarily, coronary heart disease (CHD) and, in this respect, evidence has been demonstrated that intake of red wine is associated with a reduction of CHD symp …
Many studies have been conducted on the effects of red wine polyphenols on certain diseases, primarily, coronary heart disease …
Polyphenols from red wine are potent modulators of innate and adaptive immune responsiveness.
Magrone T, Jirillo E. Magrone T, et al. Proc Nutr Soc. 2010 Aug;69(3):279-85. doi: 10.1017/S0029665110000121. Epub 2010 Jun 4. Proc Nutr Soc. 2010. PMID: 20522276 Review.
It is well known that the consumption of dietary polyphenols leads to beneficial effects for human health as in the case of prevention and/or attenuation of cardiovascular, inflammatory, neurodegenerative and neoplastic diseases. This review summarizes the role of polyphenols fro …
It is well known that the consumption of dietary polyphenols leads to beneficial effects for human health as in the case of prevention and/o …
Polyphenol Extracts from Red Wine and Grapevine: Potential Effects on Cancers.
Amor S, Châlons P, Aires V, Delmas D. Amor S, et al. Diseases. 2018 Nov 18;6(4):106. doi: 10.3390/diseases6040106. Diseases. 2018. PMID: 30453669 Free PMC article. Review.
Several epidemiological, in vivo and in vitro, studies have reported that moderate red wine or red wine polyphenolic extract consumption may be active in the prevention and treatment of chronic diseases such as cardiovascular disease, metabolic syndrom …
Several epidemiological, in vivo and in vitro, studies have reported that moderate red wine or red wine polyphen …
Red Wine Extract Prevents Oxidative Stress and Inflammation in ARPE-19 Retinal Cells.
Cornebise C, Perus M, Hermetet F, Valls-Fonayet J, Richard T, Aires V, Delmas D. Cornebise C, et al. Cells. 2023 May 17;12(10):1408. doi: 10.3390/cells12101408. Cells. 2023. PMID: 37408242 Free PMC article.
In this context, we studied whether resveratrol (RSV) or a polyphenolic cocktail, red wine extract (RWE), are able to prevent the initiating events of AMD (i.e., oxidative stress and inflammation) in human ARPE-19 retinal pigment epithelial (RPE) cells and macrophag …
In this context, we studied whether resveratrol (RSV) or a polyphenolic cocktail, red wine extract (RWE), are able to prevent …
Allergic and intolerance reactions to wine.
Wüthrich B. Wüthrich B. Allergol Select. 2018 Sep 1;2(1):80-88. doi: 10.5414/ALX01420E. eCollection 2018. Allergol Select. 2018. PMID: 31826033 Free PMC article. Review.
Hypersensitivity reactions to alcoholic beverages (particularly red wine) are relatively frequent, affecting 10% of the general population. ...The most frequent intolerance reactions to sulfites occur particularly after the ingestion of white wine and in asth …
Hypersensitivity reactions to alcoholic beverages (particularly red wine) are relatively frequent, affecting 10% of the genera …
Red Wine Extract Disrupts Th17 Lymphocyte Differentiation in a Colorectal Cancer Context.
Chalons P, Courtaut F, Limagne E, Chalmin F, Cantos-Villar E, Richard T, Auger C, Chabert P, Schini-Kerth V, Ghiringhelli F, Aires V, Delmas D. Chalons P, et al. Mol Nutr Food Res. 2020 Jun;64(11):e1901286. doi: 10.1002/mnfr.201901286. Epub 2020 May 4. Mol Nutr Food Res. 2020. PMID: 32306526
SCOPE: Scope: It is well established that immune response and inflammation promote tumoral progression. Immune cells communicate through direct contact or through cytokine secretion, and it is the pro-inflammatory status that will tip the balance toward tumor progre …
SCOPE: Scope: It is well established that immune response and inflammation promote tumoral progression. Immune cells communica …
Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men.
Watzl B, Bub A, Briviba K, Rechkemmer G. Watzl B, et al. Eur J Nutr. 2002 Dec;41(6):264-70. doi: 10.1007/s00394-002-0384-0. Eur J Nutr. 2002. PMID: 12474070 Clinical Trial.
RESULTS: Acute consumption of a moderate amount of red wine and of a 12 % ethanol solution had no effect on immune functions in men. ...Acute intake of polyphenol-rich beverages such as red grape juice and dealcoholized red wine also does …
RESULTS: Acute consumption of a moderate amount of red wine and of a 12 % ethanol solution had no effect on immune func …
Daily moderate amounts of red wine or alcohol have no effect on the immune system of healthy men.
Watzl B, Bub A, Pretzer G, Roser S, Barth SW, Rechkemmer G. Watzl B, et al. Eur J Clin Nutr. 2004 Jan;58(1):40-5. doi: 10.1038/sj.ejcn.1601742. Eur J Clin Nutr. 2004. PMID: 14679365 Clinical Trial.
OBJECTIVE: To investigate whether the daily intake of red wine (RW) at a dose which inversely correlates with cardiovascular disease (CVD) risk modulates immune functions in healthy men. ...To control the potential effects of RW polyphenols, accordingly 500 m …
OBJECTIVE: To investigate whether the daily intake of red wine (RW) at a dose which inversely correlates with cardiovascular d …
94 results